Slow smoked, crispy and caramelized pulled pork in a toasted French roll with LD’s coleslaw, pineapple pico de gallo, Hawaiian citrus teriyaki BBQ and pickled red onions served with a small side of seasoned kettle chips and a pickle spear.
$14.99
Kalua Style Pork Bowl
Slow smoked, crispy and caramelized pulled pork over seasoned black beans and jasmine rice with mango salsa, pineapple pico, street corn pico and fried sweet plantains topped with a Hawaiian citrus teriyaki BBQ sauce drizzle and pickled red onions.